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a) our own plant garlic ,own factory b)best quality c)best price d)wonderful service e)reliable partne natural garlic/garlic/garlic powder/fresh garlic/garlic price/pahari garlic/garlic cloves sale/pickled garlic 1)new yield 2)fresh, nutritious and of high quality, good for health 3)Global GAP Certificate Product details(pure white & normal white…
Dry red chilli is a condiment that adds pungency and colour to the food. It has certain medicinal and homeopathic properties. We offer red chillies in a uniform shape and size. It is used mostly to temper dishes. The chillies have a sharp flavour. It has antibiotic properties and also acts as a pain killer. It provides relief from lung disease.
We export 273 Wrinkle Chilli with to the markets of USA, UK, Canada, Australia, Brazil, China, Turkey, Cuba, Denmark, Egypt, France, Spain, Hungary, Italy, Latvia, Malaysia, Mexico, Indonesia, Singapore, Philippines, Sri Lanka, France, Bangladesh, Burma, Turkmenistan, Kuwait, United Arabian Emirates, Israel, Bahrain, Georgia, Honduras, Portugal, Sweden, Tunisia, Taiwan, South Africa, Romania, Norway, Finland, Denmark.
With our long time of experience, we are catering to the varied requirements of our clients by introducing quality grade of Thailand Rice. Our vendors’ professionals make us of advanced techniques to process this rice in adherence with industry norms. Provided rice is widely used for making fried rice, sweet dishes and many other dishes. So as to ensure its quality, this rice is strictly tested on different quality parameters. Furthermore, we provide this rice in various packaging options.
- Parimal Rice is 1
- Moisture: 14% 2
- Crop Year: Current
- Broken Ratio: 2%
- Certification: ISO & SGS
- Thai Rice: 100% pure sortex
Turmeric (Curcuma longa) is native to tropical South Asia.
When not used fresh, the rhizomes are boiled for several hours and then dried in hot ovens, after which they are ground into a deep orange-yellow powder commonly used as a spice in curries and other South Asian and Middle Eastern cuisine, for dyeing, and to impart color to mustard condiments.
Its active ingredient is curcumin and it has a distinctly earthy, slightly bitter, slightly hot peppery flavor and a mustardy smell. Turmeric grows wild in the forests in Vietnam. it also is widely grown for commercial purposes.
It is one of the key ingredients for Asia countries (Vietnam, Indian, Persian and Thai dishes…) such as in curry and many more. Ancient medicine, Turmeric has recommended its use in food for its medicinal value.
The Vietnamese use turmeric mainly to add its natural orange or deep, bright yellow coloring to marinades. Turmeric has a mild, acidic flavor and a shape almost like the ginger root. Wear gloves when you use whole turmeric since it stains your skin.