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  • Our Premium range of chestnuts, available in our trademark pink packaging are the result of careful selection of only the best varieties available.In particular, the Premium Range of chestnuts have been chosen for their superior flavour and ease of peeling. Many of the varieties in our premium range are exclusive to Premium Chestnuts.

  • Chickpeas is a good source of zinc, folate and protein. They are also very high in dietary fibre and thus are a healthy food source, especially as a source of carbohydrates for people with insulin sensitivity or diabetes. They are low in fat, and most of the fat content is polyunsaturated. It is known in names such as Bengal Gram, Dalia, Kabuli Chana predominantly.

    One hundred grams of mature boiled grams contains 164 calories, 2.6 grams of fat (of which only 0.27 gram is saturated), 7.6 grams of dietary fiber, and 8.9 grams of protein.

    Nutrition Facts on Chickpeas

    • Chickpeas is a significant source of calcium (190 mg/100 g). Some sources quote it as equal to yogurt and close to milk
    • The fibre in chickpeas helps to decrease blood cholesterol levels.
    • Consumption of chickpeas may help preventing diabetes.
    • Chickpeas are a very good source of folic acid, fiber, and manganese

    We do provide Roasted Chickpeas or Fried Gram whole as well.

     

     

  • Cinnamon is the dried inner bark of an evergreen tree called the Cinamomum Zeylunicum that is harvested during the rainy season in Thailand from May to January. It is when the bark is most flexible and easiest to work with.

    A wild cinnamon tree can grow to 65 feet (20 meters) high, but trees used for harvesting once reached about 10 feet are pruned down at about 2 years of age to produce an abundance of finer bark-yielding growth called, “coppicing”. Once the tree reaches 3 years of age it’s harvested twice yearly following each rainy season. Our trees are hundreds of years old and can live up to another hundred or more years.

     

  • Our company is a prominent Manufacturer, Exporter and Supplier of Cloves. We offer organically grown and hygienically processed Cloves that are mainly used for culinary purposes and as a flavoring agent in food industry. Cloves flavor blends well with both sweet and savory dishes. Also, Cloves are highly valued in medicine as carminative, aromatic and stimulant. The antiseptic and antibiotic properties of the oil made from Cloves are used in medicine especially in dentistry, oral and pharyngeal treatments. Cloves also have a wider application in preparations of toothpaste and mouthwashes, soaps and perfumes. We make available graded Cloves that are packed using tamper proof packaging material.

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